Restaurants

The region’s unaffordability problem persists, but activists say its record-high pay floor has been a success as they push for similar wage increases in Tacoma and Olympia.

The company that owns Sizzle Pie, Rudy’s Barbershop, See See Motor Coffee Co. and Bamboo Sushi is facing evictions and lawsuits.

Dozens of chefs and restaurants are finalists for this year's prestigious James Beard Awards. Longtime family-owned Seattle pho shops were included as finalists.

Hard work, hope and heartbreak mark the way for some owner/operators of downtown Bellingham restaurants.

Side Piece Kitchen is a part of a growing trend of restaurants that started with pop ups and have grown into full-fledged businesses, thanks in part to a strong following on social media.

Vien Dong's owners were a part of the wave of Vietnamese immigrants who settled in Washington. The iconic pho restaurant opened in Tacoma's Lincoln District in 1989.

The state is awarding almost $80 million dollars to help hotels and restaurants still struggling to recover from the pandemic.

Jan Parker started Jan Parker Cookery in 2017, now she's raised enough to open her first brick and mortar restaurant: Reyna, a brunch-focused spot in the heart of Tacoma.

The restaurants Archipelago in Seattle, Abacá in San Francisco and Kasama in Chicago all scored nods as nominees at this year's James Beard Awards. These chefs are part of a younger generation giving voice to the Filipino American experience through the language of food.

The James Beard Foundation narrowed its list down to the finalists for the prestigious food awards.