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It’s been said, usually by people from there, that bagels are better on the East Coast than they are in the Northwest. But KNKX food commentator Nancy Leson – who grew up in Philadelphia – isn’t sure that’s still true.
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In this month's episode, KNKX's Ed Ronco and food commentator Nancy Leson head to Yakima County to visit a farm that grows more than 200 varieties of peppers, sold at farmers markets across western Washington.
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The chef, columnist, cookbook author and social media sensation just moved to Seattle. Why? Nancy Leson asks that and other questions in this conversation about food, representation and more.
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It’s been a decade since I cooked my first salmon, while living in Alaska — three hefty filets from some Chinook I’d caught and saved, frozen, to impress…
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The chef, columnist, cookbook author and social media sensation just moved to Seattle. Why? Nancy Leson asks that and other questions in this conversation about food, representation and more.
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It’s been a decade since I cooked my first salmon, while living in Alaska — three hefty filets from some Chinook I’d caught and saved, frozen, to impress…
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KPLU is excited to announce our first listener trip of the year, which you won't want to miss: “A Taste of San Francisco”—a jazz, food and art lover’s…
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So how long would you be willing to stand on line for a table at a popular restaurant? Ten minutes? A half hour? Longer? Not KPLU’s Dick Stein, as he…
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"How could I not have known about this?" My Food for Thought pard Nancy Leson echoed the very words I had thought when I discovered the Spiral Cut…
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Seattle's ban on (some) plastic bags starts July 1st. Seattleites will still be able to get paper bags at the checkout at a nickel a shot for the big…