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An international consortium of researchers has synthesized about a third of the genetic code of baker's yeast. It's an important milestone in science's quest to create complex "synthetic life."
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A newly released study examines why European cave art includes drawings of two distinct types of bison. One of the types is a newly discovered ancestor of modern bison.
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Hip humans aren't the only ones growing outrageous facial hair. Some chickens do, too. And now, geneticists in China have discovered the cause.
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An independent federal panel says the experimental procedure needs to be proven safe, and even then should only be tried with male embryos because of concerns about passing down genetic errors.
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A love for coffee may run deep in the Northwest, but now a Seattle scientist says the craving for coffee seems to be written into some people’s…
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A researcher in genetics at the University of Washington has won a prominent award, sometimes referred to as the American version of the Nobel Prize, in…
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Even the tiniest misprint in a person’s genetic code can cause big health problems, but they can be hard to find. Now members of a team at University of…
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A Utah biotech company argued that its discovery of two genes highly associated with breast and ovarian cancer deserved to be patented. A unanimous court disagreed. Researchers, medical groups and patients had been pushing for the patent to be denied.
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Thousands of years ago, ancient farmers gained the ability to consume milk as adults without getting an upset stomach. A remarkable mutation let some of them digest lactose sugar. But scientists still puzzle over why that mutation persisted and became prevalent in modern humans.
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A Chinese scientist recently suggested that prehistoric humans ate pandas. The evidence, based on cut marks on panda bones, strikes me as thin, but the…