Enjoy a thoughtfully crafted four-course dinner, each course paired with a 2 oz. wine pour to elevate every bite. Whether celebrating love, friendship, or a special night out, this is a relaxed yet refined experience to savor from start to finish.

Menu Highlights:

Smoked Oyster Mousse with crisp crackers
Roasted Delicata Squash Salad with goat cheese and pistachios
Land & Sea: Braised Beef Short Rib with Cabernet demi-glace & Seared Salmon with hot honey butter
Chocolate Mousse with berry compote

First seating at 4:30 PM | Last seating at 8:00 PM Reserve your spot now. (fixed menu with no substitutions)