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Let's Eat: Sound Effect, episode 165

Let's Eat Cake by Hamed Saber/Flickr

We take a peek inside a fourth generation noodle factory to see how the noodles — and fortune cookies — are made. Then, a visit with one of the original television chefs. Also, an artist finds out that his artwork is edible, at least to ants. Finally, a woman overcomes her fear of vomiting.

Sound Effect showcases stories inspired by the place we live. The show is hosted by KNKX's Gabriel Spitzer

The full broadcast version of this week's show, available below, also includes a conversation about some food urban legends, and we pull back the curtain on how fortune cookies are made. 

0105_let_s_eat_full_for_web.mp3
Full broadcast version

Kevin Kniestedt is a journalist, host and producer who began his career at KNKX in 2003. Over his 17 years with the station, he worked as a full time jazz host, a news host and produced the weekly show Sound Effect. Kevin has conducted or produced hundreds of interviews, has won local and national awards for newscasts and commentary.